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Ivan Tea Armenia

Our first tea from a new organic source—Mount Ararat, Armenia’s tallest peak. Ivan Tea Armenia is handpicked from wild fireweed growing at 5,000 feet, preserving its natural freshness and herbal potency. Non-fermented for a light, floral flavor, this caffeine-free tea delivers a soothing experience with every sip. Crafted from a pristine, organic source, it’s the perfect blend of wellness and taste.

Ivan Tea Armenia
Ivan Tea Armenia Sale price$12.95 Regular price$16.99
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Ivan Tea Armenia

From the Legendary Peak

Soaring at 16,854 feet, Mount Ararat is a symbol of Armenian heritage and the legendary resting place of Noah’s Ark. Its pristine slopes provide the perfect environment for the wild fireweed that makes Ivan Tea Armenia so extraordinary.

5,000 Feet Elevation

Ivan Tea grown at high elevations benefits from pristine air, rich soil, and cooler climates. This enhances its flavor, potency, and natural wellness properties, delivering a truly exceptional tea experience.

Non-Fermented

Non-fermented for a fresh and delicate taste, Ivan Tea Armenia offers a light, floral, and subtly herbal flavor that’s perfect for any tea lover.

Light & Floral Flavor

Ivan Tea Armenia has a light, floral, and subtly herbal flavor thanks to the non-fermented process.

Wild & Pure

Handpicked wild fireweed on Mount Ararat at 5,000 feet is as pure as it gets. Straight from nature to your cup.

Health Benefits

Packed with natural antioxidants, Ivan Tea supports your immune system, combats inflammation, and helps your body fight daily stress. It’s wellness in every sip.

Every cup of Baikal Tea is a testament to the healing powers of nature

Baikal Tea Happy Customers

Why it’s good for you

Non-fermented for a fresh and delicate taste, Ivan Tea Armenia offers a light, floral taste with amazing health benefits.

Customer Reviews

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The Green Version of Ivan Tea

This is basically the green version of Ivan Tea, made from the plant known as fireweed aka willowherb. It is "unfermented" (actually meaning that it did not go through oxidation) in the same way standard green and white tea made from Camellia sinensis is "unfermented" / unoxidized. Ivan Tea is most commonly available in the "fermented" (oxidized) aka "black" version that is most popular among Russians. The taste between the two is similar to the difference in taste between the typical green and black teas from East Asia. I haven't had the green version of Ivan Tea from anything other than a Ukrainian source, but I guess it must be a thing in Armenia considering that's where this one is coming from. Btw, this is the only one of Baikal Tea's products not originating from Siberia.

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